Fellowship at the Heron on the Ford

Tuesday, 11th January 7:30 PM - 9:30 PM


Member Information


First Course
Bubble and squeak croquette, Welsh rarebit cheese sauce (v)
Main Course
Gammon, egg and chips [GF]

Meal Disclaimer

Special dietary requirements: Vegetarian, gluten, wheat, dairy and lactose intolerant options are available if booked in advance. A request must be made by the Wednesday evening preceding the meal with the club's secretary, not directly with the venue.